Amber strong ale with a pleasant scent of honey and ethyl. On the palate it is elegant with a note of chestnut honey. On the finish it gives a feeling of bitterness and cleanliness. Produced with chestnut honey from the Tuscan-Romagnolo Apennines.


Water, barley malt, chestnut honey, hops, yeast.

Malt: pilsen, pale ale, monaco
Hop: saaz, magnum

7.2% VOL. | Bottle 33cl | Keg 20cl

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This category includes light to dark ales, well attenuated, generally balanced and often characterized more by aromas derived from yeast than from malt, high alcohol and in the honey variant there is a strong characterization.