Pale and hopped ale, characterized by the addition of grapefruit and passion fruit in fermentation. On a hoppy base typical of IPAs, tropical fruit pulp is added to amplify the fresh and exotic notes.
Water, barley malt, hops, passion fruit, grapefruit, yeast
Malt: pilsen, pale ale
Hop: sapphire, amarillo, columbus
4.3% VOL. | Keg 20cl